This 8-hour course will introduce statistical concepts for business and industry (B&I), enabling students to determine if a process is in control and capable of producing or delivering an acceptable product or output.

This course includes in-class exercises to reinforce quality principles and provides an opportunity for students to gain “hands-on” experience by applying and interpreting basic SPC tools for B&I applications.

Course Outline:

  • Variation
  • Common Cause
  • Special Cause
  • Sampling
  • Sampling vs. Population
  • Measurement Systems Analysis
  • Overview of Gage R and R
  • Gage Discrimination
  • Data Analysis
  • Data Types
  • Pareto Charts
  • Histograms
  • Basic statistics
  • Minimum
  • Maximum
  • Average
  • Range
  • Median
  • Standard Deviation
  • Control Charting
  • Run Charts
  • Control Charts
  • Introduction to Normal Distribution
  • Process Capability
  • Sigma Quality Level Definition
  • Cpk definitions and calculations
  • Determining DPMO (Defects per Million Opportunities)

Training for Credit:
Students who successfully complete the training course will be eligible to receive .5 college credit(s).

Two assessments (pre and post) will be administered to document understanding of material presented during training session.

Custom Training Solutions
Northwest State Community College
T: 419-267-1439